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Archive for the Entrees Category


Is It Pizza Or Is It Salad?

A couple of weeks ago I told you I would tell you how to make the arugula steak pizza I had pictured in my Sprucing Up An Outdoor Living Space – Part Deux post and today I will deliver.  (No, I will not deliver the pizza itself, just the recipe.  Although I do accept tips ;-))     […]

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Growing and Eating Organic – A Quinoa Salad with Watercress!

Last year when I began my gluten-free journey, I also began incorporating more and more organic foods into our home.  Yes, I must admit, organic foods from the local health food store can be pricey, but there are great alternatives such as local farmers markets, and growing your own foods.  There’s something so fascinating about […]

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